Yuan Yuan Restaurant

Located at the right side of the lobby at The Grand Hotel, Yuan Yuan Restaurant serves its customers the authentic Jiangzhe Cuisine, North China snack foods and noodles.
Yuan Yuan’s specialties include Xihu Fish in Vinegar Gravy, Wuxi Crispy Eel, Dong Po Pork, Sweet and Sour Squirrel Fish, and Steamed Beef. North Chinese snack foods served here are many customers’ favorite foods such as Lotus Root with Sweet Sauce, Sweet Taro with Gingko, and Madam Chiang’s favorite, Steamed Rice Cake with Red Beans.

Information on Servicing Hours

Monday to Friday

Lunch 11:30~14:30  
Dinner 17:30~21:30  
Charge of Booth Room: NT$2,500+10% and up per Person  

Saturday and Sunday , Weekends, and Holidays

Lunch 11:30~14:30  
Dinner 17:30~21:30  
Afternoon Tea 14:30~17:00(Available on Saturday, Sunday, and National Holidays)  
Charge of Booth Room: NT$2,500+10% and up per Person  
Contact Information
+886-2-2886-8888 extn. 1241/1242
Cuisines:Jiangzhe Cuisine and North Chinese snack foods
Telephone Number:+886-2-2886-8888 extn. 1241/1242
Service Hours:11:30~21:30
Note:For customers who bring their own wine to the Restaurant, we will charge service fees : wine NT$500 and liquor NT$800 per bottle.

Fax Number: (02)-2885-5221